(Can be made 2 hours ahead. Cover and chill)
Blue Cheese and Bacon Coleslaw
Serves 12
Prep Time - 5-10 mintes
Ingredients
- 8 bacon slices, chopped
- 3/4 cup mayonnaise
- 2 tablespoons red wine vinegar
- 1 tablespoon honey
- 16 ounces purchased coleslaw mix
- 1 cup crumbled blue cheese
Preparation
- Cook bacon in large skillet until crisp. Using slotted spoon, transfer bacon to paper towels. Whisk mayonnaise, vinegar, and honey in large bowl. Stir in coleslaw mix, cheese, and bacon. Season with salt and pepper and toss to coat.
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