Saturday, February 11, 2012


This dip is a hit whether you serve it at a pot luck party, birthday, trivia night or just a snack for movie night with the family! It really tastes like a BLT which in my book is wonderful. You can cut the fat down if you want to use low-fat or fat free ingredients. Serve with crackers or chips.




  • 1 pound bacon
  • 1 cup mayonnaise
  • 1 cup sour cream
  • 1 tomato - peeled, seeded and diced


  1. Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain on paper towels.
  2. In a medium bowl, combine mayonnaise and sour cream. Crumble bacon into the sour cream and mayonnaise mixture. Mix in tomatoes just before serving.

No comments:

Post a Comment